If you’re anything like us, you have a guilty hankering for the fun, sweet breakfast cereals that you remember as a child.
Surely, a bowl of Lucky Charms isn’t going to kill you, but it still doesn’t feel right. Yet those bland Fiber-Os just aren’t cutting it anymore.
Luckily, the folks at Magic Spoon have whipped up something new and fun. A line of cereals with the same sweet and magical tastes as those you love, but with a vastly more healthy line of ingredients.
Made from tapioca flour, chicory root fiber, and sweetened with monk fruit and stevia, Magic Spoon’s cereals are grain free, gluten free, keto-friendly, and relatively packed with protein. Available in Cinnamon, Frosted, Cocoa, and Fruity, we’re excited to check out the lineup, and see if it measures up to our childhood expectations.
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