If Earth was distilled down to its essence, what would it taste like?
It’s an unusual question, but also a fascinating thought experiment. Considering our planet is 70% covered by oceans, there’s a good chance the overall taste is going to be salty.
Creating a bluish, salt flavored candy, Japanese designer Naoto Fukasawa embodies our planet in a single, edible moment. More of an art piece than an actual product, the candy nonetheless is a disarming and unexpected creation.
1 comment
I don’t think so! Salty, dull green, with bacteria and fungi that are ubiquitous. Gritty.