For those of us that love kombucha, but may be apprehensive of making it at home, Kombu is the answer. This sleek, countertop device handles the double fermentation needed to make the carbonated, delicious drink that so many of us love.

With precise temperature control and the ability to do continuous brewing, Kombu promises store-quality kombucha at a fraction of the price. Kombu claims that store–bought kombucha is $3.99 a bottle. With their system you can brew your own for $0.39 per bottle. With limitless flavors to make, it’s a tantalizing proposition.

The small countertop device makes the brewing process easy, and also stores multiple bottles in within its frame.

Learn more on Kombu’s Kickstarter.


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Ben VanderVeen is the founder and editor of Moss & Fog, one of the web’s longest-running visual culture destinations. Since 2009, he’s been finding and framing the most beautiful, surprising, and thought-provoking work in art, architecture, design, and nature — reaching over 325,000 readers each month. He lives in Portland, Oregon.

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